When you are tired of fried, greasy, fried foods made from chicken, try this chicken ball soup. This dish really has a very light and sweet taste, but it does not worry about gaining weight at all. If you are thinking about what to eat tonight, this is a delicious dish that you should prepare for your whole family to enjoy at dinner tonight. Save the recipe that 2Beau shares below and let’s roll up your sleeves and go to the kitchen to show off your talent!
Chicken breast: 150 grams Tomatoes: 2 Sweet corn: 30 grams Eggs: 1 Ginger Salt, cooking oil, sugar
Steps to take
Wash the chicken and cut it into small pieces. Wash, peel, and cut into small pieces. Sweet corn washed with water. Put the tapioca, sweet corn, and chicken in the blender and blend until smooth. Put this mixture in a bowl and crack 1 egg in. Add a little cooking wine, pepper, salt, minced ginger and a little water. Mix well with your hands so that the spices are evenly absorbed into the meat.
Ball the chicken into small, bite-sized balls. Bring a pot of water to a boil on the stove, then put the chicken balls in and boil until cooked and float to the surface, then take them out and set aside. Use a knife to cut 2 lines on the surface of the tomato and then drop in and boil until the water boils for about 1 minute. Take the tomatoes out, peel and cut the tomatoes into small pieces. Put a little oil in a deep pan and then add the tomatoes to fry until soft.
Add more water to the pot to fit the amount of people to eat, wait for it to boil. When the water is boiling, drop the entire chicken ball in, and taste the seasoning to suit the taste of the whole family. Turn off the heat and pour into a bowl. You can decorate the bowl of chicken ball soup with a few stalks of coriander to make it more beautiful.
Changing chicken with chicken ball soup is not complicated at all, right? You don’t need to be too skillful, you can also make this dish. Wishing you success soon!