Che com is not too difficult to make, with just a few simple ingredients like tapioca and nuggets, you can have a cool cup of tea right away, dispelling the summer heat! However, it is not easy to cook delicious green tea. Because how to make the cup of tea not too thick, not too diluted, how to make the direction of the nuggets still passionate in each piece of tea depends on the ingenuity of the cook.
Che com is a familiar dish of Hanoians when the season comes. The cool taste of tapioca flour blends with a bit of softness and passion of the sticky rice grains. The days of lack have felt like enjoying a cup of green tea with the right taste of autumn.
Stir-fried green rice
Stir-fried green rice has an elaborate way of processing: it takes a long time, and it has to be meticulous, but the truth is that this dish is completely worth your effort for it. The fried nuggets are delicious and flexible but not too sticky. When eating, you can clearly see the sweet and aromatic taste of the rice. On autumn day, enjoy the fried rice with your loved ones, drink fragrant tea to see, it turns out that life is just so simple, small but lovely.
Fried rice with rice
Com is not only an ingredient for sweet dishes but also can be combined to make delicious savory dishes. One of the typical savory dishes from nuggets is cha com. Green nuggets are mixed with crushed raw meat, fat, seasoning to taste, made into bite-sized pieces and then fried.
This illogical combination brings a very reasonable finished product: flexible nuggets, sweet and chewy meat that make eating extremely difficult to forget. Cha com can be eaten, eaten with rice or eaten with vermicelli noodles. This is also a Hanoi specialty that is loved by many people.
Sticky rice rice
An indispensable delicacy in the ranks of delicious dishes from rice is sticky rice with a rustic rustic flavor. Sticky rice sticky rice, when you eat it, you will feel the fleshy aroma of green beans, the soft, supple, and flexible nuggets of rice along with the greasy and delicious shredded coconut fibers.
Hanoians love this rustic dish, which is both full of stomach and good for health. If you have the opportunity to visit Hanoi, do not forget to enjoy this extremely unique sticky rice dish!
For a long time, banh com has occupied a familiar position when it comes to Hanoi’s specialty delicacies. People often joke, “If you go to Hanoi without eating rice cake, you have not really been to Hanoi!”, proving how attractive the rice cake is.
The cake has a very mild taste, the crust is soft and fragrant, and the inside is a green bean paste with a sweet taste that is not too harsh. The cake box is decorated into a small, compact blue square, suitable for giving as gifts to friends and relatives and telling them your memories of visiting the thousand-year-old capital.